Qurbani · Udhiya
Faithfully fulfill your Udhiya.
We charge only for the animal and the processing. Every portion of the meat is distributed to those in need, and we send you the record of where it went.
A sacred trust, performed with Iḥsān
You pay for the animal and the processing, and nothing else.
Since Eid ul-Adha 2023, Jabal Foundation has arranged animal sacrifices in Indonesia and distributed the meat to families in need, with the records to show for it. Your Udhiya is performed faithfully, in accordance with Islamic law, during the prescribed days of sacrifice.
We follow Islamic guidance at every step, down to making sure no animal sees another being slaughtered. Your Udhiya is fulfilled and a family in need is fed.
Distribution · IndonesiaChoose your share
Reserve an animal, or a share.
Sheep / Goat
One animal, which fulfills the Udhiya of one person or household.
Reserve this share →Cow / Buffalo share
A 1/7 share of a large animal, shared between up to seven givers.
Reserve this share →Full Cow / Buffalo
An entire large animal: seven shares dedicated in your family's name.
Reserve this share →2026 Eid ul-Adha pricing is confirmed at checkout. The price covers the animal and the processing cost only; Jabal adds no overhead.
The process
What happens after you reserve.
Reserve your Udhiya
Choose a share or a full animal. You pay for the animal and the meat processing, and nothing toward our overhead.
Sacrificed per the Sunnah
Your animal is sacrificed in accordance with Islamic law during the prescribed days of Eid ul-Adha, and handled according to Islamic ethics throughout.
Processed & distributed
Every portion of meat is processed and given to families in need. None of it is sold and none of it goes to waste.
Confirmation in writing
We send you confirmation of where your Udhiya was performed and which families the meat reached.
﴿فَصَلِّ لِرَبِّكَ وَانْحَرْ﴾
Let your Udhiya reach a family in need.
Reserve your Qurbani and we'll carry it out faithfully, in the prescribed days, and send you the record of where the meat went.
Reserve your Qurbani →